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Location Bakery Cafe Cannery Gifts How to Order |
CAFE
We serve lunch in our cafe Friday through Sunday - Reservations are suggested - Please call for dinner schedule. Our hours are:
| Thursday | 10 AM - | 3 PM |
| Friday | 10 AM - | 3 PM |
| Saturday | 10 AM - | 3 PM |
| Sunday (Brunch) | 8 AM - | 3 PM |
Take-out and bakery items are available until 3 PM. Because everything is served fresh and organic whenever possible, availability of items does vary.
Foods are prepared daily in our grasslands kitchen from traditional and new family recipes. Prepared-processed foods are not used in order to provide a wholesome eating experience.
Beverages
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| Coffee - freshly ground and brewed regular, decaf or iced |
2.25
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| Hot Herbal Tea |
2.25
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| Mocha. Hot or Cold, Honey & Cocoa with Coffee and Cream |
4.50
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| Hot Organic Chai |
2.50
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| Hot Cocoa |
2.95
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| Organic Iced Tea |
2.25
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| Honey Lemonade - or prickly pear when in season |
2.50
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| Natural Sodas. Orange, Cherry Vanilla, Cola, Ginger Ale |
2.25
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| Sparkling Water with fresh lime |
2.25
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| Low-fat Milk or Rice Milk |
2.25
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| Water with Fresh Lemon |
0.75
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Wine, Beer, Cocktails
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| Sulfite-free and Organic Wine | |
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By the Glass
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7.00
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By the Bottle
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15.00
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| House Wine | |
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By the Glass
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5.00
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1/2 Liter Carafe
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12.00
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| Clare's Lush, Fruity Sangria |
9.00
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| Bottled Beer and your Favorite Cocktail available from the Bar |
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Soup
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| Soup is made daily. Always gluten free and vegan. Served by the bowl with fresh bread and butter. |
10.95
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| Soup and Green Garden Salad |
12.95
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SaladsServed with Bread and Olive Oil. We suggest our Crisp House Chardonnay |
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| Grasslands - organic greens, tomato,cucumber, avocado, red onion, artichoke hearts, olives and lemon Dijon dressing/td> |
15.95
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| Avocado Delight - mildly spiced, freshly blended avocado, tomato slices, shredded cheddar, all on a bed of greens. |
14.95
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| Greek Salad - Fresh greens topped with a mildly marinated blend of sliced cucumbers, tomato, red onion, Greek olives, feta cheese, and herbed olive oil. |
14.95
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| Vegan Feast - a savory saute of 5 grain tempeh tofu and herbs served on a bed of greens and salad garnish. |
15.95
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| Curried Tofu Salad. our mild curry sauce with sauteed tofu on a bed of fresh greens. |
13.95
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Served with Bread and Olive Oil. We suggest a rich full-bodied house Cabernet.
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| Salmon Pasta - freshly steamed salmon fillets tossed in rigatoni and a mild lemon and herb dressing. |
15.95
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| Tortellini Mediteranean - cheese filled pasta tossed with vegetables, olives, basil, parmesan, olive oil, salt & pepper. |
14.95
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| German Potato Salad - traditional recipe of bacon, chives, balsamic vinegar, honey and salt & pepper. |
15.95
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| Add a side to any entree: cup of soup, guacamole, or avocado slices, 5 grain tempeh, potato salad or pasta salad |
4.95
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Made with out own organic whole wheat pasty crust. Served with red cole slaw and carrot salad. |
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| Florentine Style Spinach and Feta Mild Chili and Cheddar Southwest Omelette with Tomato & Herbs Bacon with Jack & Cheddar Turkey Breast and Swiss Cheese |
13.95
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Our own unique recipes served with carrot salad and cole slaw. |
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| Florentine. Spinach & feta with basil |
12.95
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| French Roquefort. Spinach, true French Roquefort, chard & mushroom |
15.95
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| Organic eggs with our favorite herb medley. Served on our seven grain bread with carrot salad and slaw |
12.95
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| Cut organic chicken breast in a savory herb dressing. Served on our seven grain roll with carrot salad and cole slaw |
13.95
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| A German beef sausage wrapped with sauerkraut, Swiss cheese and mustard in a thin pastry crust. Served with carrot salad and cole slaw |
15.95
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Please consult the table card or the bakery cases. |
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